Photo: Open Food Facts, CC BY-SA
Myllyn Paras
Myllyn Paras Emännän puolikarkea vehnäjauho
Wheat flours.
Finnish-ownedMade by Myllyn Paras, Hyvinkää
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Product facts
| Company | Myllyn Paras, Hyvinkää |
|---|---|
| Company origin | Finnish-owned — Private (family) |
| Category | Wheat flours · Cereal flours |
| Made in | Finland |
| Halal | Not specified |
| Diet | Vegan |
| Dairy | No milk listed |
| Allergens | gluten |
| Nutri-Score | A |
| Processing (NOVA) | 1 — unprocessed or minimally processed |
Ingredients (in Finnish, as on the pack)
_Vehnäjauho_, jauhonparanne (askorbiinihappo)
Nutrition facts per 100 g / 100 ml
| Energy | 1444 kJ / 345 kcal |
|---|---|
| Fat | 2 g |
| of which saturates | 0.4 g |
| Carbohydrate | 66 g |
| of which sugars | 0.4 g |
| Fibre | 4.5 g |
| Protein | 13 g |
| Salt | 0.01 g |
Product data: Open Food Facts (ODbL). Recipes change: always check the pack, especially for allergies or halal.