Photo: Open Food Facts, CC BY-SA
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Review Lapin Leipomo Makia pala
Product facts
| Company | Not specified |
|---|---|
| Company origin | Not specified |
| Category | Wholemeal breads · Breads |
| Made in | Not specified |
| Halal | Not specified |
| Diet | Not specified |
| Dairy | No milk listed |
| Allergens | gluten, ruis, ruismallas, vehnÄgluteeni |
| Nutri-Score | C |
| Processing (NOVA) | 4 — ultra-processed food |
Ingredients (in Finnish, as on the pack)
HiivaleipäVEHNÄjauho, vesi, RUIS 22% (jauho, rouhe), siirappi, VEHNÄgluteeni, RUISmallas, perunahiutale 2%, sokeri, hiiva, suola, entsyymit, emulgointiaine E471, E 472e, E481, jauhonparanne E300, hapettumisenestoaine E223, happamuudensäätöaine E330, E170, E341,väri E100.
Nutrition facts per 100 g / 100 ml
| Energy | 1011 kJ / 234 kcal |
|---|---|
| Fat | 1.6 g |
| of which saturates | 0.4 g |
| Carbohydrate | 44.5 g |
| of which sugars | 8.7 g |
| Fibre | 7 g |
| Protein | 8.2 g |
| Salt | 1.08 g |
Serving size: 23.5 g
Product data: Open Food Facts (ODbL). Recipes change: always check the pack, especially for allergies or halal.