Photo: Open Food Facts, CC BY-SA
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Review Lantmannen Cerealia As Bulgur vehnää
Product facts
| Company | Not specified |
|---|---|
| Company origin | Not specified |
| Category | Wheats · Cereal grains |
| Made in | Not specified |
| Halal | Not specified |
| Diet | Not specified |
| Dairy | No milk listed |
| Allergens | gluten |
| Nutri-Score | A |
| Processing (NOVA) | 1 — unprocessed or minimally processed |
Ingredients
Durumhvete
Nutrition facts per 100 g / 100 ml
| Energy | 350 kcal |
|---|---|
| Fat | 1.3 g |
| of which saturates | 0.2 g |
| Carbohydrate | 68 g |
| of which sugars | 0.4 g |
| Fibre | 7.7 g |
| Protein | 12 g |
| Salt | 0.04 g |
Product data: Open Food Facts (ODbL). Recipes change: always check the pack, especially for allergies or halal.