
Photo: Open Food Facts, CC BY-SA
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Review Gillot Camembert
Product facts
| Company | Not specified |
|---|---|
| Company origin | Not specified |
| Category | Camemberts from pasteurized cow milk · Pasteurized cheeses |
| Made in | Not specified |
| Halal | Not specified |
| Diet | Not specified |
| Dairy | Contains milk |
| Allergens | milk |
| May contain | none |
| Nutri-Score | D |
| Processing (NOVA) | 3 — processed food |
Ingredients
Lait pasteurisé de vache. sel, enzyme coagulante, ferments (dont lait).
Nutrition facts per 100 g / 100 ml
| Energy | 1072 kJ / 258 kcal |
|---|---|
| Fat | 20 g |
| of which saturates | 16 g |
| Carbohydrate | 0.5 g |
| of which sugars | 0.5 g |
| Protein | 19 g |
| Salt | 1.7 g |
Serving size: 1 wheel (250 g)
Product data: Open Food Facts (ODbL). Recipes change: always check the pack, especially for allergies or halal.