Photo: Open Food Facts, CC BY-SA
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Review Felicia Pasta di Mais
Product facts
| Company | Not specified |
|---|---|
| Company origin | Not specified |
| Category | Corn pasta · Pastas |
| Made in | Andriani Spa, Italia, Via Nicolò Copernico - 70024 - Gravina in Puglia (BA) |
| Halal | Not specified |
| Diet | Not specified |
| Dairy | Not specified |
| Allergens | Not specified |
| Nutri-Score | B |
Nutrition facts per 100 g / 100 ml
| Energy | 1506 kJ / 356 kcal |
|---|---|
| Fat | 1.7 g |
| of which saturates | 0.6 g |
| Carbohydrate | 77 g |
| of which sugars | 0.3 g |
| Fibre | 2.1 g |
| Protein | 6.9 g |
| Salt | 0 g |
Product data: Open Food Facts (ODbL). Recipes change: always check the pack, especially for allergies or halal.