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Review dmBio Curry-dattel Dip
Product facts
| Company | Not specified |
|---|---|
| Company origin | Not specified |
| Category | Not specified |
| Made in | Not specified |
| Halal | Not specified |
| Diet | Vegan |
| Dairy | No milk listed |
| Allergens | nuts |
| Labels | organic, eu organic |
Ingredients
Wasser, Datteln getrocknet, Sonnenblumenöl, Cashewkerne, Sonnenblumenkerne, Dattelsirup, Zitronensaftkonzentrat, Maisstärke, Curry, Meersalz, Knoblauch, Reismehl, Paprika scharf
Nutrition facts per 100 g / 100 ml
| Energy | 1131 kJ / 236 kcal |
|---|---|
| Fat | 18 g |
| of which saturates | 2.5 g |
| Carbohydrate | 15 g |
| of which sugars | 9 g |
| Fibre | 19.9 g |
| Protein | 3 g |
| Salt | 3.25 g |
Product data: Open Food Facts (ODbL). Recipes change: always check the pack, especially for allergies or halal.