Photo: Open Food Facts, CC BY-SA
Apetit Pea protein product–vegetable pizza
Vegan pizzas.
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Review Apetit Pea protein product–vegetable pizza
Product facts
| Company | Apetit, Säkylä |
|---|---|
| Company origin | Finnish-owned — Listed (Nasdaq Helsinki) |
| Category | Vegan pizzas · Vegetarian pizzas |
| Made in | Not specified |
| Halal | Not specified |
| Diet | Vegan |
| Dairy | No milk listed |
| Allergens | gluten |
| Nutri-Score | D |
| Processing (NOVA) | 4 — ultra-processed food |
Ingredients
Pizza bottom: wheat flour, water, rapeseed oil, yeast, salt, improver (ascorbic acid) Filling: vegan pizza topping (water, coconut oil, modified starch, color (160a)), pea protein product 9% (water, pea protein, rapeseed oil, fiber (pea), spices, potato protein, thickeners (E461, E407a), iodised salt, dextrose, caramelized sugar), tomato puree, vegetables 6 % (tomato, onion), water, pesto 2% (vegetable oils (coconut, olive), basil, rocket), garlic, sugar, salt, sunflower oil, flavors (eg. smoke flavor). VEGAN, SOY FREE.
Nutrition facts per 100 g / 100 ml
| Energy | 900 kJ / 215 kcal |
|---|---|
| Fat | 8.8 g |
| of which saturates | 4.6 g |
| Carbohydrate | 28 g |
| of which sugars | 1.5 g |
| Fibre | 2 g |
| Protein | 5 g |
| Salt | 1.3 g |
Serving size: 320.0g
Product data: Open Food Facts (ODbL). Recipes change: always check the pack, especially for allergies or halal.